Carom Seeds (Ajwain) – 200 g Pack
Carom Seeds (also known as Ajwain) are aromatic seeds traditionally used in Indian and Middle Eastern cuisine. Rich in fiber, antioxidants, and essential compounds like thymol, they support digestive health, respiratory relief, and overall well-being.
- Relieves indigestion, bloating, and gas :contentReference[oaicite:1]{index=1}
- Has powerful antimicrobial and antifungal properties :contentReference[oaicite:2]{index=2}
- May support cholesterol balance and heart health :contentReference[oaicite:3]{index=3}
- Contains thymol—a compound known for anti-inflammatory and respiratory benefits :contentReference[oaicite:4]{index=4}
Nutrition Facts (per 100 g)
- Calories: ~305 kcal
- Total Fat: 25 g
- Protein: 16 g
- Total Carbs: 43 g (Fiber: 39 g) :contentReference[oaicite:5]{index=5}
Serving Taste
Pungent, Thyme-like
Key Compound
Thymol & Carvacrol
Traditional Use
Ajwain Water (Digestion tonic)
Precautions
Use in moderation; avoid heavy doses if pregnant
Quantity
Ingredients
100% whole Carom Seeds (Ajwain); no additives or preservatives.
Suggested Use
Temper in oil for curries, sprinkle in bread, or steep in hot water (Ajwain water) to relieve digestion issues :contentReference[oaicite:6]{index=6}.
Carom Seeds (Ajwain) – Natural Remedy & Digestive Support
Carom Seeds (Ajwain) are a traditional superfood spice valued for their strong aroma, sharp flavor, and powerful health benefits. Used for centuries in natural remedies and cooking, ajwain is known for its ability to support digestion, relieve bloating, and boost overall wellness.
Rich in essential oils, fiber, and antioxidants, carom seeds are more than just a spice — they are a natural healer. From easing stomach discomfort to strengthening immunity, ajwain plays an important role in holistic health.
Whether added to curries, bread, or taken with warm water, carom seeds provide a warming effect on the body, making them an excellent natural remedy for cold, cough, and digestive issues.
Our premium-quality ajwain seeds are 100% natural, chemical-free, and packed with flavor. Carefully sourced to retain their freshness, aroma, and therapeutic value, they are perfect for both cooking and natural remedies.
Ajwain is widely used in Ayurveda and traditional medicine to aid digestion, improve appetite, and reduce acidity. It also acts as a natural detoxifier and supports respiratory health.
A simple home remedy: chewing a few ajwain seeds or boiling them in water can instantly help with indigestion, gas, and stomach cramps.
Key Benefits
Digestive Health
Relieves bloating, gas, and indigestion naturally.
Immunity Booster
Rich in antioxidants that help fight infections and strengthen immunity.
Respiratory Support
Helps ease cough, asthma, and cold symptoms with natural soothing properties.
Metabolism Booster
Supports weight management and improves metabolism naturally.
💡 Healthy Usage Tip
For quick relief from indigestion or acidity, boil a teaspoon of ajwain seeds in a cup of water, strain, and drink warm. You can also chew a few seeds with a pinch of salt after meals for improved digestion. Add them to curries, parathas, and herbal teas for both flavor and health benefits.
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